Monday, August 27, 2012

Tomato Chutney

This is a very simple chutney to go with Idlies,Dosas,Adais and what not.

INGREDIENTS:

Roma tomatoes- 1.5 nos, cut coursely and ground into a paste
Onion-1/2 cubed finely
Green chillies- 4 nos, slit
Mustard seeds, urad dal-1/2 tsp
Turmeric powder-1/2 tsp
Chilli powder- 1 to 2 tsp depending on your spice level
Curry leaves and Cilantro- For garnish

PROCEDURE:
  1. Grind the tomatoes into a smooth paste.
  2. In a pan, add oil,mustard seeds, urad dal, curry leaves, asafoetida(optional) and allow to splatter.
  3. Now add the cubed onions, green chillies till golden brown.
  4. Add turmeric powder, chilli powder,salt and mix well.
  5. Add the tomato paste and cook for 3-4 mins until the color changes to dark red and raw smell goes.
  6. Serve hot with idlies, dosas,adai.

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