Sunday, September 21, 2014

Mango Black Bean Salsa

Here is an easy and healthy appetizer that is a definite crowd pleaser. 


Mango- 1 ripe, cubed
Onion-1/2 red onion, washed and diced finely
Avocado- 2 ripe, cubed
Yellow Bell Pepper- 1 no, cubed
Green Bell Pepper- 1 no, cubed
Black Bean- 1 can, rinsed in hot water
Cherry Tomato- 12-14 no, cut into quarters, take the seeds off
Cilantro- A handful, chopped finely
Lemon juice-2 nos, lemon
Salt and Pepper to taste
Taco Seasoning-1 tbsp or more depending on choice
Extra Virgin Olive Oil- 2 tbsp

  1. Cut all the ingredients , pour olive oil, lemon juice, salt, pepper and Taco seasoning and mix well.
  2. Serve with salsa chips or eat as salad.