INGREDIENTS
Olive Oil
Basil Leaves-cut fine
Tomatoes-cubed
Balsamic Vinegar
Mozzarella Slices
French bread or Baguette-sliced
Salt and pepper-Add to taste
PROCEDURE:
1. In a separate bowl,mix olive oil,balsamic vinegar,cubed tomatoes,salt and pepper.
2.Arrange the mozzarella slices on the sliced bread and put the above mixture and serve.
OPTIONAL:
You can add minced garlic and/or diced onions.
You can toast the bread but I prefer not toasting the bread,as it gets hard after a while.
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