Monday, August 27, 2012

Nivi's Marinara Pasta

INGREDIENTS:

Penne/Rotini Pasta-1/2 pack
Garlic-1 or 2 cloves, smashed or minced finely
Basil leaves-Few or you can use dry basil leaves powder too
Italian Seasoning Powder-1/4 tsp
Marinara Sauce-2 cups
Olive oil or butter-1/4/tsp
Red chilli flakes- As per your taste
Shredded mexican cheese-1/4 cup
Vegetables of your choice- sliced.

PROCEDURE:

1.Boil pasta with olive oil and salt until done and drain. Save a little of the cooked pasta water for later.
2. In another pan, add olive oil or butter, garlic,vegetables of your choice and saute.
3.Now add the boiled pasta and cheese and the powders and mix well with the marinara sauce. 4.Add little of the pasta water if the sauce is too thick.
5. Serve hot in a bowl.


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