Monday, July 27, 2015

Mango Ice cream

This is a super tasty and quick ice cream that is very rewarding.


Mango Pulp- 1 can
Condensed milk- 1 can
Whipping cream- 10 oz

  1. In a blender, add condensed milk and mango pulp and beat well.
  2. Add the whipping cream and beat until evenly distributed.
  3. Refrigerate at least overnight for best results.

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